This Greek mezze platter features some of my favourites from Oliveology: extra virgin olive oil, delicious cheeses, crunchy olives & thick grape molasses.
I discovered Oliveology a little over a year ago- yet I knew of it. I’d heard stories from friends, Greek and foreigners alike- delicious stories about superb products, which increased homesickness for the former and filled the latter with a sudden urge to visit Greece. I met Marianna, the sweet and mighty owner and creative force behind the brand, randomly at a food event and subsequently discovered what all the fuss was about. Everything I’ve tried from Oliveology is simply very very good. [READ MORE]