tagged ‘ricotta’

Feta, spring onion & dill pie (tyropita)

in Savoury, Taste -

This feta, spring onion & dill pie (tyropita) is always one of my favourite things to make from scratch. Bear with me, it’s so worth it!

Feta, spring onion & dill pie (tyropita)

As I’ve mentioned here, making Greek pies from scratch is my favourite thing and the one ambition I’ve had since I clumsily, impatiently started cooking. For some it’s a soufflé, the perfect omelette or an elaborate cake with many layers and fluffy, smooth frosting. I certainly wouldn’t mind perfecting all of the above, especially a cake (my impatience usually gets the better of me and I somehow end up slathering the frosting on and hope for the best). [READ MORE]