Soft and lightly sweet, this espresso loaf with cinnamon dark chocolate ganache is discreetly fragrant and perfect when paired with more coffee. One of the greatest pleasures of my day- in fact, the very first of them all- is coffee. Black, mildly strong and hot, sipped slowly while I gaze out the window or read […]
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Happy Holidays!
in Inspiration -Christmas is just one short breath away! I literally cannot wait for the 25th and the week until the new year. Although I haven’t been feeling super festive this time around, I am still a sucker for all things Christmas and a believer in the holidays’ spirit. 2016 has been a weird one. It’s been […]
Favourite spices
in Inspiration, Small bites, Taste -I often think that cooking is like putting together an outfit. Your basic ingredients are the garments and spices are all the little things that make an outfit special, like a great hat, a colorful scarf, a beautiful simple belt, a distinct piece of jewelry, a nice deep red lipstick or a killer pair of pumps. […]
Super rich Cointreau hot chocolate
in Desserts, Taste -For someone that loves chocolate as much as I do (a lot!), the fact that hot chocolate leaves me quite indifferent is a little surprising. Every time I’m at a café with friends and one of them orders hot chocolate, I’m always shocked- of all the coffee and tea varieties available, why would you choose hot […]
Adrienne Katz Kennedy
in The Others -Adrienne Katz Kennedy, PR & Special Events Manager at the School of Wok, from Cleveland, OH, lives in Kingston I first met Adrienne back when I was doing an MA in Dance Anthropology; she was one of the first people I met and we instantly clicked. I thought she was cool, funny and interesting and after […]
Peanut butter chocolate balls (vegan & GF)
in Desserts, Taste -I love chocolate and peanut butter separately, but there was a time I used to think that the combination of the two was a bit too much- for me at least. Boy, was I about to change my mind.