This humble egg, cress & radish sandwich is as simple and unassuming as it sounds and as delicious as each one of its parts. Make a lot, they definitely won’t go to waste. I love a good sandwich; one that’s made with a fine, not too complex, not too artisan-y and whatnot, bread and a […]
Well, would you look at this post title? Some of my favourite words ever, all together: pesto, bacon & fried egg sandwich. I could really write (and eat) this all day. And actually, I did, I spent a whole day this summer having this for breakfast, lunch and dinner. It’s that good (and that easy).
These Nordic open-faced sandwiches have been the most fun I’ve had in the kitchen lately. I love an large array of mise-en-place when preparing a dish- the OCD side of me feels perfectly at home- and if the little bits and bobs I need to plate are extra pretty (like the ones I used here), […]
I’ve been wanting to share the recipe for these caesar salad croissant sandwiches for quite some time. It’s so delicious, so easy to prepare and so good for sharing!
Happy Monday everyone! Let’s start the week with a smile on our faces, despite the grim weather and the tons of things on our to-do lists. Let’s start it with a big cup of delicious coffee, feel-good music and sleepy good mornings to the ones we love.
I spend about half of the year without tomatoes. It’s a hell of a lot of time, if you ask me. But it’s always worth it. Come late spring, when I’m finally able to get my hands on the first ones of the season, I remember why I need to wait.
These past few days, I’ve been longing for some extra Christmas spirit-ness and festiveness and joy and whatnot. The house is fully (yet not full on) decorated, our Christmas jumpers are out and some most of the presents are wrapped; yet there was something missing. I couldn’t put my finger on it for a while […]
My love for breakfast has been well documented here. I’m down for almost anything, almost every morning. Οn week days, I like to keep things simple with quick smoothies, full of goodness and flavour, or crunchy and perfectly sweet homemade granola, a nutty bar or hot and creamy quinoa. Some days though call for eggs […]
We got married last Friday and let me tell you, those cliches about weddings, they’re all true: the month leading up to the day was a damn stressful one, filled with all sorts of tension, bickering and mini fights and the day of was the best goddamn day ever.
One of the things rarely found in our kitchen is bread. Don’t get me wrong- I LOVE bread, both making and (even more) eating it. The main reason for its absence is simple: bakeries are not the same here as back home. Seriously, Greece seems to have a bakery in almost every corner; each is filled […]