tagged ‘watercress’

Sichuan pepper, mustard & nigella seed deviled eggs

in Small bites, Taste -

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I have a love and hate relationship with eggs; up until a few years ago, it was just a hate one. Any eggs I’d buy would always go bad- the only good thing that came out of that egg-hating period was that I mastered the technique of how to know if your eggs are still edible, after all the time they’ve spent in the fridge, looked down on and condemned to obscurity. I have this down to a t. [READ MORE]