This anchovy, pea & garlic lemony tagliatelle is the perfect end of summer dish: colourful, delicious and comforting in spades.
After a blissful, busy, creative and delicious summer, I am back in crazy, moody London, both happy and sad for my return; I am thinking back to sunny, laid back days filled with the freshest food and the longest nights; and I also can’t wait to embrace my usual routine again and for new exciting food adventures to come. [READ MORE]